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meal
1/10
Sashimi set meal
1650 yen
Our popular menu includes 8 fresh fish items.
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Deep fried chicken thighs with sweet and sour sauce set meal
¥ 1320
A crispy and juicy delicacy. You'll be hooked after just one bite.
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Grilled fatty mackerel set meal
1540 jpy
Fatty mackerel
1/10
Tempura set meal
1540 jpy
1/10
Unajyu (with liver)
3960 yen
1/10
Washin's meal
2530 yen
This set menu includes sashimi, tempura, simmered dishes, grilled fish, soba noodles, and dessert.
1/10
Tuna bowl
1650 yen
This is red meat sushi made with bigeye tuna.
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Seafood sushi
1650 yen
This is chirashi sushi topped with sashimi carefully selected by the manager.
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Mini seafood bowl & Oizumi soba set
1760 yen
A set of a mini seafood bowl made with fresh fish and Oizumi soba made with locally grown buckwheat flour. You can choose to have the soba hot or cold.
1/10
Mini tuna bowl and Oizumi soba set
1760 yen
1/10
Tempura Zaru Soba
1430 yen
1/10
Tempura Udon
¥ 1210
1/10
Children's set
880 yen
The set includes fried chicken, inari sushi, French fries, salad, udon, and dessert.
Dish dish
1/10
Assorted sashimi (for two)
¥ 3080
The owner, a former sushi chef, stocks fresh sashimi platters. The platters change with the seasons, so you can enjoy fresh sashimi. There is also a blackboard menu with the day's recommendations.
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Simmered pork belly
1100 yen
Braised pork cubes simmered for 5 hours in a sauce that has been used for 30 years. The color is dark because it uses tamari soy sauce.
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Red Mutsu (boiled rosy seabass)
1,870 yen (100g)
The extremely high-quality fish, Nodoguro, is simmered in a sweet and spicy sauce.
1/10
lightly deep-fried tofu
550 yen
1/10
Toro mackerel
880 yen
1/10
Grilled pork belly
880 yen
1/10
Grilled red sea bream helmet
880 yen
This is a fatty sea bream.
1/10
Bowl of rice and fried fish
¥ 1320
1/10
Premium sashimi set meal
2530 yen
This sashimi set meal includes 11 items carefully selected by the manager, including fatty southern bluefin tuna.
1/10
Homemade fried chicken
440 yen
We serve it piping hot, freshly fried.
1/10
Tempura platter (for two)
2640 yen
One portion costs 1,320 yen.
1/10
Braised yellowtail radish
880 yen
1/10
Horse sting
1430 yen
Fatty horse meat from Canada
1/10
Charbroiled red chicken gizzard
¥ 1210
This is charcoal grilled meat from the precious neck of local Miyazaki chicken, of which only two cuts can be taken.
1/10
Mini tempura bowl
¥ 770
1/10
Raw vegetable salad
880 yen
We are committed to "local production for local consumption," and use vegetables from Yamanashi Prefecture. Please enjoy fresh vegetables!
1/10
Mini Tendon + Oizumi Soba
1540 jpy
This is a popular menu item with a large volume.
